FARMER DIRECT COFFEE We grow the coffee. Consider us your local producer of coffee-- you can trace THIS food product!

Our farm in Zimbabwe has consistently produced superior beans since 1965. We have many times been the winner of the highest quality and best cupping awards (Coffee Grower of the Year) in Zimbabwe, achieved by combining the best Kenyan coffee plant varieties with sustainable farming methods. A team of international cuppers has awarded our farm “Best Zimbabwe Coffee” at the Eastern African Fine Coffees Association (EAFCA) Taste of Harvest in 2005, 2006 and 2007.

All of our coffees are specialty grade, 100% Washed Arabica, unless otherwise noted. We hope you will discover and enjoy the flavor nuances in our Zimbabwean coffee that are different than other fine East African coffees.

Any flavor terms used to describe our farm’s or other origin coffees are naturally occurring flavors within the beans that cuppers use to describe the coffees. They are NOT flavored coffees! For flavored coffees, please turn to our Flavored Coffee page.